AS 91466 · 5 credits · Internal
Nutrition investigation
Investigate a nutritional issue affecting the well-being of New Zealand society
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You need to investigate a real nutritional problem that affects New Zealand society—like sugar in drinks, food poverty, or lack of cooking skills. You'll explain what the issue is, use data and evidence to show why it's happening and what's changing, and describe how it impacts people's health and wellbeing. The key is finding and understanding the connections between the issue and the wider factors that influence it (like money, culture, education, or the environment).
What to do, grades and common mistakes
- ·Choose a specific nutritional issue affecting New Zealand (e.g. food security, over-consumption of sugary drinks, under-nutrition, lack of cooking skills)
- ·Explain what the issue is and why it matters to people's health and wellbeing in Aotearoa
- ·Use both numbers and real-world information to show trends, patterns, and what's causing the problem
- ·Link the issue to broader factors like economics, culture, education, the environment, and social circumstances (determinants of health)
- ·Consider different perspectives—including attitudes, values, and the role of stakeholders like schools, government, and food companies
You explain the nutritional issue clearly, use data to support your explanation of trends and causes, and describe how it affects New Zealand's wellbeing.